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December 24, 2011
Saturday.
52 new recipes in 2011: spiced cocktail nuts from foodnetwork.com
The spices for this were very pungent, to put it politely. And the nuts stunk when they were in the oven. But oh my! They are so GOOOOOOOOOOOd. K. and I cannot stop eating them. I made them with splenda rather than sugar and it worked out fine and yum. Make them. You won't regret it.
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By: grrlTravels
Taken: December 12, 2011
Uploaded: December 12, 2011
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